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Tierrechtsverein CANIS: Feldsalat mit heißer Sauce
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Feldsalat mit heißer Sauce

 frischer Feldsalat, Menge richtet sich nach der Anzahl der Personen
geräucherter Tofu
1 kleine Schalotte
6 EL Balsamico
4 EL Olivenöl
Salz und Pfeffer
Den gewaschenen Feldsalat in eine vorgewärmte Schüssel geben.

In einer Pfanne die Schalotte und den gewürfelten Tofu in Olivenöl anbraten und anschließend gleichmäßig über den Feldsalat gießen. In der Pfanne den Balsamico kurz schwenken und ebenfalls über den Salat geben, würzen und schnell vermengen. Der Salat muß sofort serviert werden.

Statt Tofu können auch verschiedene Kerne verwendet werden. Z.B.: Pinienkerne.

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